Sunday, 25 September 2011

Ridge Gourd Curry|Ridge Gourd Curry Recipes

Ridge Gourd Curry recipe:

Ridge Gourd Curry Recipe: Ingredients:

Ridge Gourd - 5
Onions - 3
Roasted ground nuts - 1/4 cup
Fresh Coconut - 1 cup
Green Chillies - 6
Salt - To Taste
Oil - 3 table spoon
Masala Powder - 1/2 table spoon
Corainder and curry leaves

Ridge Gourd Curry recipe: Method:

Cut the bitter gourd into 1 inch rounds and make 4 parts in each as we do for stuffing.

Roast ground nuts, green chillies separately and run in the mixie with coconut.

In a cooker take oil add mustard seeds when splutter add ridge gourd and 1 cup of water when they are cooked for 3 minutes add onions.

Cook for a minute add all the masala, grinded paste, salt, turmeric and close lid pressure cook for 1 whistle remove from fire mix well and serve hot

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